Homebrewing Stack Exchange
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Questions tagged [recipe]

A list of ingredients and steps used to make a beer or wine.

139 questions
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What are some ways to make low-carb beer?

I and a few friends have dabbled with the various "low carb" diets. But I've found that after a while, you don't want to break the diet, but just want a beer. What are some ways to make a beer recipe lower carb? Bonus question: Is there a way to…
Pulsehead
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Recipe Sharing Sites

In a few of the meta questions on this site, and in other discussions, the main thing lacking on BrewAdvice.com is the ability to share recipes. While questions about a specific recipe fit very well - such as "Is this enough malt [recipe]" -…
hookedonwinter
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Where to get Old Brew Recipes

I'm interested in finding old beer recipes that are genuine, not clones. And by old, I'm talking about anywhere from a few hundred years to thousands of years old. Obviously the beer is going to be significantly different than the beer of today,…
Matthew
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Where can I find extract recipes?

I'd like a few more options than the kits found at the local brew shop. Where do I look to find extract recipes that I won't need to convert?
Joe Phillips
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Boza beverage recipes and experiences?

Anyone to share recipes and experience on brewing Boza beverage?
Ross
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Can a good beer be ready in one week?

Possible Duplicate: Brewing with a deadline I've got a thing coming up and was wondering if I could brew a beer in time for it. It would have to be ready in 11 days. I have a keg/carbonation so we could skip the carbonating phase. What do I need…
Joe Phillips
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Is there a recommended website to get started?

I have 5 gallon bucket with sealed top, spigot and an air trap. I'm wondering what I can make. Is there any website that will give me recipes that I can try? I'm itching to make something.
Frank Barcenas
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What's a good extract ale recipe that approximates the big-brewery/BMC-style beers?

People are probably wondering why exactly I am looking to make a light, flavourless BMC-style beer. I personally enjoy better beers - my winters are full of stouts, porters, brown ales, great IPAs etc. However, there are times where a BMC-style…
BrianV
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Has anyone a recipe of Yuengling beer?

As a visitor of the US, I have learned to appreciate Yuengling beer. Did someone try to brew a clone of this beer and can publish a recipe?
Ben Welman
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How to make a beer which is quickly ready to drink

I guess anyone doing beer is impatient to taste his "creation", and I sometimes have less patience than average. What beer (I prefer ale) could I brew to have it ready to drink as soon as possilbe?
Paolo
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Has anyone brewed Keptinis beer?

I would like to try my hand at brewing Keptinis (I've read Lar's blog). I would like a recipe geared towards modern homebrewers and I'm most interested in the baking part and how to do that in a standard oven or grill. I think the rest I can figure…
farmersteve
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Why does Olde English 800 taste so bad?

I think most people will agree that the 8-ball tastes like no other beer. Any conjectures on how exactly it is prepared to make it taste that bad? I am actually really curious on what the ingredient make up is. It's not just malt liquor, OE really…
fthinker
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Mango Lassi IPA, what do they use to get the lassi flavour?

I recently tried a mango lassi IPA which was really nice, it really captured the flavour of the mango lassi. I was wondering what they may have used to get those flavours? Would it be lactose and mango in secondary?
Lucas Kauffman
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Adding sultanas to homebrew

3 lbs / 1350 grams fresh elderberries 1 lb / 450 grams sultanas 3 lbs / 1350 grams sugar 8 pints / 1 gallon water 1 teaspoon citric acid 1 campden tablet Wine yeast Yeast nutrient METHOD - WHAT TO DO Strip and crush the berries and boil with water.…
sharp
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How does one get a smoked flavor in their beer?

For those who have tried it, Im thinking like the smokey flavor in Stone's 'Matts Burning Rosids'.
MatticusVP
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