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I would've thought the answer was obvious, seeing as how it's alcohol. But I took a whiff, and it smells like fermentation. Now I like fermentation, it means beer is on its way. I don't like fermentation flavored vodka.

First, is there some reason why drinking this would actually be bad? Can't imagine alcohol being bad for you, just curious.

Second, any ideas on what to mix it with? I know I can experiment, but if it doesn't work, I'll be committing alcohol abuse, and that's going to ruin my brew day.

I know this might sound on the edge of homebrew question, talking about vodka, but I believe this is a semi-common byproduct of the brewing process.

Shog9
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Mlusby
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3 Answers3

13

I'd mix it with everything else going down my drain that day.

brewchez
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4

Save it for your next brew day and mix it with a glass of your first runnings (assuming you're brewing all-grain). This is also awesome with spiced rum, bourbon, scotch whisky, or probably just about any other good spirit.

baka
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3

I prefer to drink an amount equal to what I put in the fermentation lock so the feeling of alcohol abuse is only 'half-bad'.

revdrjrr
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