What are these green and black marks in my tallow?

Asked Nov 17 '19 at 20:19

Active Nov 17 '19 at 20:19

Viewed 489 times

I bought some tallow, used it a few times then left it in the fridge for a few months. As you can see in the pic it has developed some green and black spots.

What are these and what caused it? Is it safe for consumption? Can I discard the coloured bits and use the rest of the tallow? enter image description here

asked Nov 17 '19 at 20:19

James Wilson

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Hard to tell from pic...mold would be my guess. – moscafj Nov 18 '19 at 00:05
@moscafj I think i should not have put it in the fridge then. I guess I should just discard it and it cannot really be salvaged? – James Wilson Nov 18 '19 at 01:00
Looks like spoon marks. Maybe cross-contamination. – moscafj Nov 18 '19 at 01:10

What are these green and black marks in my tallow?

0 Answers0