A really nice question! Many organisms are capable of taking up glycolysis or Kreb's cycle intermediates and feeding them into their respective pathways. Therefore it feels natural to ask why humans can't do the same with pyruvate. While I cannot find a precise answer, I will do my best to argue why it isn't the wisest to swap in pyruvate in place of glucose.
- Transport: Molecules like pyruvate and glucose do not diffuse very well across lipid bilayers and need specific transporters. All cells have abundant glucose transporters on their surfaces that enable glucose uptake. Pyruvate can be transported into cells via monocarboxylate transporters [1]. In general, I would assume that most cells are better adapted to take up glucose from their environments than pyruvate, although I cannot find evidence to substantiate this.
- Glycolysis is important! Glycolysis does more for the cell than just breaking down glucose to pyruvate. Many intermediates feed into other pathways, and many pathways can feed into glycolysis through them. It is an important metabolic junction. Skipping glycolysis would deprive the cell of that metabolic branching. Take a look at [2] to see how glycolysis connects with some other metabolic pathways.
- Energy loss: 2 ATP and 2 NADH add up to about 8 ATP lost. May seem like a small amount, but it adds up.
Biochemistry aside, some points raised by the comments here as well are valid: glucose is easy to manufacture or isolate, while pyruvate isn't. If the wheel isn't broken, don't fix it!
[1]https://en.wikipedia.org/wiki/Monocarboxylate_transporter
[2]https://www.researchgate.net/figure/Landscape-of-glycolysis-and-its-associated-metabolic-pathways-Schematic-representation_fig1_319159257
You needn't delete your comments; it might be useful for someone else in the future. Thanks for your courteous response. Cheers!
– Zo-Bro-23 Feb 10 '23 at 09:28