I have a lot of bananas at the moment - too many to consume by just eating or cooking or using in general. What is the best way to use banana in a drink - assume that I have a fairly wide and varied bar to choose from for the base of the drink.
Asked
Active
Viewed 121 times
2 Answers
5
Bananas can go in any blended tropical drink fairly well. Any strawberry drink (daiquiri or margarita) can have bananas added. For obvious reasons though bananas would go better in a frozen drink than a "on the rocks" drink.
You can also peel bananas and freeze them and they will stay fine for a couple of months. The flesh will darken but they are perfectly OK to use. Take a frozen banana out and toss it into the blender for a smoothie or frozen cocktail.
In my opinion, bananas go well with the more tropical alcohols like rum, teqauila, triple sec, etc..
Pork Pants
- 166
- 4
-
Although I was first to answer, this is clearly the better answer. – Eric S Mar 21 '17 at 17:16